Friday, December 28, 2012

A Delciously Healthy New Year DC Meal For Your Family

Author: Ann Kimberly
It is a New Year DC, and that means I am going to make a delicious dinner! For tonight's menu, I have chosen a few healthy choices.
I am breading my chicken tenders with a special Pros in the City breading that my grandmother always used. It is made from leftover biscuit crumbs from breakfast, paprika, salt, pepper, and a dash of cinnamon. I dip the chicken tenders in a buttermilk and hot sauce mixture then shake the coating onto them. My oven has already been preheated to three hundred and fifty degrees. The chicken will bake ...

Sunday, December 9, 2012

No Sugar Added Oatmeal Cookies for the Diabetics and Dieters

Author: Linda Wilson
Are you promising yourself to start the new year on a healtier note? Maybe you or a loved one have recently been diagnosed as a diabetic or perhaps you just wish to cut down on the sugar in your family's diet. Here are some cookie recipes for you to try. I was diagnosed with type 2 diabetes when I was sixty. I experiment with sugar-free recipes all the time. My 4-year-old granddaughter loves to help me in the kitchen. I find that she loves eating the sugar-free cookies the same as the "sugar" ones. If you start the kiddos out on less sugar while they are young, you ...

Monday, December 3, 2012

Hot Chocolate Recipes With a Difference

Author: Michael Bridges
Nothing warms you up better on a cold frosty day then a good cup of hot chocolate. There are any number of great hot chocolate recipes around. Hot chocolate recipes that not only warm you up, but also taste sinfully good. Hot chocolate recipes that include cinnamon, whipped cream, mint, fruit and even alcohol.
Hot chocolate has a long history starting with an Aztec drink called xocoatl. The drink was introduced to the Europeans by...

Friday, November 30, 2012

Delicious winter recipes

Author: Jamie Francis
When the weather is cold, grey and miserable, there is little better than to stay indoors and enjoy a warm and hearty meal at home and if you like the sound of doing just that, there are some delicious winter recipes available online. Since the internet was born, hundreds of thousands of recipes have been posted online for all sorts of treats and healthy alternatives and it can sometimes be difficult to find the best ones but if you ...

Saturday, November 17, 2012

Authentic Mexican Recipes' Use of Chiles: Rajas Con Crema For Example

Author: Jay Espsito
They see things wrapped in tortillas and imagine the burning sensation of hot chiles in their mouth.
As someone who's lived in Mexico for years, I can say that when it comes to the tortilla thing... yes, they are used everywhere. Corn has been around for ages in Mexico, long before it was ever called "Mexico". The indigenous tribes of Aztecs and Mayans believed it to be a gift from the gods themselves, and it has found its way into virtually every...

Friday, November 16, 2012

The Secret to Cooking Duck

Author: Kristina Seleshanko
After a long absence from the American food scene, duck is making a comeback. And why not? Well-prepared duck is tasty and healthy. Both domestic and wild duck are an excellent source of iron and protein. Too, fresh duck is found in many supermarkets and specialty food stores from late spring until early winter (the U.S. government grades ducks from A to C--A being the best), and who doesn't like to try something other than chicken ...