The Greek Salad- A Prime Illustration of a Nourishing Mediterranean Meal

Author: Rich Carroll
When coming up with a good Greek salad, certain elements will be a fundamental of this dish. Those would include green bell peppers, red onion, pieces of tomato, cubed or sliced feta cheese as well as Kalamata olives. It will be seasoned with salt and dried oregano, and also the dressing would be olive oil. This will be the authentic Greek salad, and as with all home regional dishes would include just those components locally grown or produced.
However as Greek restaurants and therefore Greek food have taken on the world-wide aspect, variations have developed from the genuine Greek salad. In North America, the United Kingdom and Australia...

Top 10 Must-Not-Miss Thai Food

Author: Siwawut Chaiya
Thai cuisine is one of the best gourmets in the world. It is well known for the diversity of ingredients, outstanding spiciness and ample medicinal properties. Most of Thai food is cooked and refined with more than two types of herbs or spices which are beneficial to health.
The (mostly unconscious) principle Thai food is the balance of five flavors which are spicy, salty, sweet, sour and bitter. The one indispensible ingredient which is generally used in seasoning a majority of Thai cuisine is ...

Seafood Recipes That Are Perfect For Diabetics and Tasty For All

Author: Linda Wilson
This article features seafood recipes that are perfect for diabetics and healthy and tasty for all. Try the Mahimahi With a Tropical Taste thanks to pineapple and coconut, Orange-Lemon Baked Salmon, or the Panko-Coated Tilapia Fillets the next time you want ...

Diet food of daily routine

Author: zaryab liaqat
Historically, people secured food through two methods: hunting and gathering, and agriculture. Today, most of the food energy consumed by the world population is supplied by the food industry, which is operated by multinational corporations that use intensive farming and industrial agriculture to maximize system output. Food safety and food security are monitored by agencies like the International Association for Food Protection, World Resources Institute, World Food Programme, Food and Agriculture Organization, and International Food Information Council.
They address issues such as...